Dairy Products In-Depth Analysis | Yogurts Development Market in North America and Industry Share, Growth, Trends, and Forecast 2016 – 2024
Press Release - 29
May2018
Global
Research and Development News
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"Yogurts
Market - North America Industry Analysis, Size, Share, Growth,
Trends, and Forecast 2016 - 2024"
with coming years Industries Trends, projections of Global Growth,
Major key player and Case study, Review, Share, Size, Effect.
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–North
America Yogurt Market: Overview
Yogurt is a diary product. Yogurt is produced by
fermentation of milk by bacterial treatment. The bacteria in the
presence of lactose in milk, produces lactic acid. The lactic acid
produced by the bacterial treatment reacts with milk protein to
impart the texture and taste of yogurts. Yogurt is generally produced
from cows’ milk as it is readily available all across the world.
Non-dairy yogurts are also gaining popularity among consumers.
Non-dairy yogurts are prepared from non-dairy sources such as plant
oils. Soy oil and coconut oil are the major sources of non-dairy
yogurts. However, dairy based yogurts are by far the largest category
of yogurts. Yogurts have steady demand amongst consumers from the
advent of the dairy industry. In the last couple of decades the
yogurt market has experienced multifold growth owing to product
diversification and improved packaging leading to increased shelf
life.
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–North
America Yogurt Market: Segmentation
Traditional yogurt and Greek yogurts are by far
the major product types in the North American yogurt market.
Traditional and Greek yogurt together accounted for almost 75% of the
total yogurt market demand, by revenue, in 2015. Since the last
decade, the rising demand of Greek yogurt has been a driving force
for the growth of the demand for yogurt in North America. Greek
yogurt accounted for only 1-2% of the market share in the U.S. yogurt
market in 2004. Owing to the high degree of penetration in the U.S.
market, Greek yogurts accounted for almost 40% of the yogurts market
in the U.S. in 2015.
Yogurt products are sold in several major
packaging containers, namely: cups, pouch, tubs and jars. Out of all
these packaged containers, cups hold the largest market share in 2015
accounting for almost 70% of the North American yogurt market. Cups
and pouch are the easy to use and easy to dispose packaged
containers. Packaging plays a crucial role in the success of a desert
items such as yogurt. Hence companies are investing considerable
amount on the development and diversification of packaging materials
to reduce cost, increase product attractiveness among consumer and
also to increase the shelf life of the packaged products.
–North America Yogurt
Market: Regional Outlook
By geography, the North America yogurt market is
segmented into U.S. and Rest of North America. Per person per year
yogurt consumption in Canada is substantially higher with respect to
the U.S. However, the higher population and presence of major players
in the U.S. is driving the U.S. yogurts market. Per person per year
yogurt consumption in U.S. was 7.7 in 2015. Whereas, per person per
year yogurt consumption of yogurt was recorded at 11 kg in 2015. Low
per person per year consumption of yogurt is expected to be a major
restrain for the growth of the North America yogurt market demand.
–North America Yogurt
Market: Scope
For better understanding of the market dynamics,
the report also highlights on the company market share of major
players in 2015 versus the market share in 2016. In addition, the
report also provides detailed analysis on per person per year in
major countries across the world. Market attractiveness analysis of
yogurts market by the product types has also been incorporated in the
study, in addition to the drivers, restraints and opportunity in the
North America yogurts market.
– More
Clear Details get Table of
Contents_https://www.researchmoz.us/yogurt-market-north-america-scenario-industry-analysis-size-share-growth-trends-and-forecast-2013-2019-report.html/toc
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–Key
Players Mentioned in the Report are:
The report provides company market share analysis
of the various industry participants. Key players have also been
profiled on the basis of company overview, financial overview,
business strategies and recent developments. Major market
participants profiled in this report are Dannon Inc. (U.S.), Fage
International S.A (Luxembourg), Chobani, LLC (U.S.), Yoplait USA, INC
(U.S.), Noosa Yogurt LLC (U.S.), The Icelandic Milk and Skyr
Corporation (U.S.), Stonyfield Farm (U.S.), Annie's Homegrown (U.S.),
AtlantaFresh (U.S.) and Berkeley Farms (U.S.) among others.
North America yogurt market can be segmented as
follows;-
–North America Yogurt
Market, by Product Type
- Traditional Yogurt
- Australian Yogurt
- Icelandic Yogurt
- Greek Yogurt
- Non-Dairy Yogurt
- Kids Yogurt
- Other Yogurts
–North America Yogurt
Market, by Packaged Containers
- Cups
- Pouch
- Tubs
- Bottles
–North America Yogurt
Market, by Geography
- North America
- U.S.
- Rest of North America
Continue.....
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