In-Flight Catering : Information and Market Trend :- Global Industry Analysis, Size, Share, Growth, Trends and Forecast 2017 - 2026
Press Release - 10
May2018
Global
Research and Development News
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"In-Flight
Catering Market - Global Industry Analysis, Size, Share, Growth,
Trends and Forecast 2017 - 2026"
with coming years Industries Trends, projections of Global Growth,
Major key player and Case study, Review, Share, Size, Effect.
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Expansion in global aircraft fleet, increasing
number of air travels, and the emergence of low-cost airlines are
some of the factors impacting the in-flight catering business in a
positive way. In-flight catering service providers are focusing on a
variety of foods, changing preferences of customers. Passengers are
demanding more nutritious and high quality meal. Most of the airlines
are using third-party caterers to provide high quality and affordable
food to the passengers.
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However,
most of the airlines have dropped in-flight catering services,
especially on short and mid-range flights. Hence, in-flight catering
service providers are targeting long-haul flights. Food safety is
also the major concern of in-flight catering service providers.
In-flight catering companies are adopting various sanitation and
safety measures to maintain quality and hygiene of the food served in
the flight. In-flight catering businesses are shifting from
free service offering model to a revenue model due to the shift from
complimentary meals to buy-on-board meals.
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Global In-Flight Catering Market- Research
Methodology
The report on the global in-flight catering market
provides detailed information and forecast on the global market as
well as regional market. The top-down and bottom-up approach has been
used to derive at the estimated market size, revenue, CAGR, etc. of
the global in-flight catering market. The report also offers key
insights on various trends, factors hindering market growth, drivers,
and opportunities in the market. The primary and secondary research
helped in identifying opportunities gather information on all the
major factors in the market. Interview of market experts was also
conducted to get more details on the future growth, the opinions
provided were crosschecked with the valid data sources.
The study includes market attractiveness analysis
Porter’s five force analysis, and SWOT analysis. The research
report comprises estimated value and volume, and a year-on-year
growth of the global and regional market. The study also focuses on
the absolute dollar opportunity in the global in-flight catering
market to analyze business opportunity for the key players and new
companies entering the in-flight catering business.
The report also offers information on the key
players in the global in-flight catering market. The report focuses
on key parameters such as financial overview, product portfolio, new
launches, key developments, company overview, and long-term and
short-term strategies adopted by companies. The report also provides
a clear picture of current market scenario, regulations, micro and
macro-economic factors, and technological advancements in the global
in-flight catering market.
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Global In-Flight Catering Market- Market
Segments
The global in-flight catering market is divided
into offering type, service type, airline category, provider type,
and region. Based on offering type, the market segments includes main
courses, breakfast, starter & platters, desserts, and beverages.
On the basis of service type, the market is
segmented into premium service, and economic service. Based on
airline category, the market includes full service carrier, low cost
carrier, and charter/private carriers.
Based on provider type, the segment consists
culinary only providers, culinary and on-board supplies providers,
and complete solution providers.
Geographically, the global in-flight catering
market is segmented into the Asia Pacific Excluding Japan (APEJ),
Latin America, Japan, Europe, North America, and the Middle East and
Africa (MEA).
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Competitive Intelligence
The global in-flight catering market report has
covered all the key players operating in the market such as Abby's
Aircraft Catering Service, Air Culinaire Worldwide, Air Fayre, Air
Gourmet, DNATA, Do & Co, Emirates Flight Catering, Flying Food
Group, Gate Gourmet, Journey Group Pls., LSG Sky Chefs, Newrest
Catering, SAAC Ltd., SATS, and UpperSky Catering.
– More
Clear Details get Table of
Contents_https://www.researchmoz.us/inflight-catering-market-global-industry-analysis-size-share-growth-trends-and-forecast-2017-2026-report.html/toc
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1.
Global Economic Outlook
2. Global In-Flight Catering Market -
Executive Summary
3. Global In-Flight Catering Market
Overview
3.1. Introduction
3.1.1. Global In-Flight Catering Market Taxonomy
3.1.2. Global In-Flight Catering Market Definition
3.2. Global In-Flight Catering Market Size (US$ Mn) and Forecast, 2012-2026
3.2.1. Global In-Flight Catering Market Y-o-Y Growth
3.3. Global In-Flight Catering Market Dynamics
3.4. Supply Chain
3.5. In-Flight catering: Survey
3.6. Airline Fleet Statistics by Key Countries
3.7. in Flight Catering Trends
3.8. in Flight Catering Key Information
3.9. Key Developments
3.10. PESTLE Analysis
3.11. Investment Feasibility Matrix
3.12. Key Competitors Regional Market Presence
3.1. Introduction
3.1.1. Global In-Flight Catering Market Taxonomy
3.1.2. Global In-Flight Catering Market Definition
3.2. Global In-Flight Catering Market Size (US$ Mn) and Forecast, 2012-2026
3.2.1. Global In-Flight Catering Market Y-o-Y Growth
3.3. Global In-Flight Catering Market Dynamics
3.4. Supply Chain
3.5. In-Flight catering: Survey
3.6. Airline Fleet Statistics by Key Countries
3.7. in Flight Catering Trends
3.8. in Flight Catering Key Information
3.9. Key Developments
3.10. PESTLE Analysis
3.11. Investment Feasibility Matrix
3.12. Key Competitors Regional Market Presence
4. Global In-Flight Catering Market
Analysis and Forecast 2012-2026
4.1. Global In-Flight Catering Market Size and Forecast By Offering Type, 2012-2026
4.1.1. Main Courses Market Size and Forecast, 2012-2026
4.1.1.1. Revenue (US$ Mn) Comparison, By Region
4.1.1.2. Market Share Comparison, By Region
4.1.1.3. Y-o-Y growth Comparison, By Region
4.1.2. Breakfast Market Size and Forecast, 2012-2026
4.1.2.1. Revenue (US$ Mn) Comparison, By Region
4.1.2.2. Market Share Comparison, By Region
4.1.2.3. Y-o-Y growth Comparison, By Region
4.1.3. Starter & Platters Market Size and Forecast, 2012-2026
4.1.3.1. Revenue (US$ Mn) Comparison, By Region
4.1.3.2. Market Share Comparison, By Region
4.1.3.3. Y-o-Y growth Comparison, By Region
4.1.4. Desserts Market Size and Forecast, 2012-2026
4.1.4.1. Revenue (US$ Mn) Comparison, By Region
4.1.4.2. Market Share Comparison, By Region
4.1.4.3. Y-o-Y growth Comparison, By Region
4.1.5. Beverages Market Size and Forecast, 2012-2026
4.1.5.1. Revenue (US$ Mn) Comparison, By Region
4.1.5.2. Market Share Comparison, By Region
4.1.5.3. Y-o-Y growth Comparison, By Region
4.2. Global In-Flight Catering Market Size and Forecast By Service Type, 2012-2026
4.2.1. Premium Service Market Size and Forecast, 2012-2026
4.2.1.1. Revenue (US$ Mn) Comparison, By Region
4.2.1.2. Market Share Comparison, By Region
4.2.1.3. Y-o-Y growth Comparison, By Region
4.2.2. Economic Service Market Size and Forecast, 2012-2026
4.2.2.1. Revenue (US$ Mn) Comparison, By Region
4.2.2.2. Market Share Comparison, By Region
4.2.2.3. Y-o-Y growth Comparison, By Region
4.3. Global In-Flight Catering Market Size and Forecast By Airline Category, 2012-2026
4.3.1. Full Service Carrier Market Size and Forecast, 2012-2026
4.3.1.1. Revenue (US$ Mn) Comparison, By Region
4.3.1.2. Market Share Comparison, By Region
4.3.1.3. Y-o-Y growth Comparison, By Region
4.3.2. Low Cost Carrier Market Size and Forecast, 2012-2026
4.3.2.1. Revenue (US$ Mn) Comparison, By Region
4.3.2.2. Market Share Comparison, By Region
4.3.2.3. Y-o-Y growth Comparison, By Region
4.3.3. Charter / Private Carriers Market Size and Forecast, 2012-2026
4.3.3.1. Revenue (US$ Mn) Comparison, By Region
4.3.3.2. Market Share Comparison, By Region
4.3.3.3. Y-o-Y growth Comparison, By Region
4.4. Global In-Flight Catering Market Size and Forecast By Provider Type, 2012-2026
4.4.1. Culinary Only Providers Market Size and Forecast, 2012-2026
4.4.1.1. Revenue (US$ Mn) Comparison, By Region
4.4.1.2. Market Share Comparison, By Region
4.4.1.3. Y-o-Y growth Comparison, By Region
4.4.2. Culinary and On-board Supplies Providers Market Size and Forecast, 2012-2026
4.4.2.1. Revenue (US$ Mn) Comparison, By Region
4.4.2.2. Market Share Comparison, By Region
4.4.2.3. Y-o-Y growth Comparison, By Region
4.4.4. Market Size and Forecast, 2012-2026
4.4.4.1. Revenue (US$ Mn) Comparison, By Region
4.1. Global In-Flight Catering Market Size and Forecast By Offering Type, 2012-2026
4.1.1. Main Courses Market Size and Forecast, 2012-2026
4.1.1.1. Revenue (US$ Mn) Comparison, By Region
4.1.1.2. Market Share Comparison, By Region
4.1.1.3. Y-o-Y growth Comparison, By Region
4.1.2. Breakfast Market Size and Forecast, 2012-2026
4.1.2.1. Revenue (US$ Mn) Comparison, By Region
4.1.2.2. Market Share Comparison, By Region
4.1.2.3. Y-o-Y growth Comparison, By Region
4.1.3. Starter & Platters Market Size and Forecast, 2012-2026
4.1.3.1. Revenue (US$ Mn) Comparison, By Region
4.1.3.2. Market Share Comparison, By Region
4.1.3.3. Y-o-Y growth Comparison, By Region
4.1.4. Desserts Market Size and Forecast, 2012-2026
4.1.4.1. Revenue (US$ Mn) Comparison, By Region
4.1.4.2. Market Share Comparison, By Region
4.1.4.3. Y-o-Y growth Comparison, By Region
4.1.5. Beverages Market Size and Forecast, 2012-2026
4.1.5.1. Revenue (US$ Mn) Comparison, By Region
4.1.5.2. Market Share Comparison, By Region
4.1.5.3. Y-o-Y growth Comparison, By Region
4.2. Global In-Flight Catering Market Size and Forecast By Service Type, 2012-2026
4.2.1. Premium Service Market Size and Forecast, 2012-2026
4.2.1.1. Revenue (US$ Mn) Comparison, By Region
4.2.1.2. Market Share Comparison, By Region
4.2.1.3. Y-o-Y growth Comparison, By Region
4.2.2. Economic Service Market Size and Forecast, 2012-2026
4.2.2.1. Revenue (US$ Mn) Comparison, By Region
4.2.2.2. Market Share Comparison, By Region
4.2.2.3. Y-o-Y growth Comparison, By Region
4.3. Global In-Flight Catering Market Size and Forecast By Airline Category, 2012-2026
4.3.1. Full Service Carrier Market Size and Forecast, 2012-2026
4.3.1.1. Revenue (US$ Mn) Comparison, By Region
4.3.1.2. Market Share Comparison, By Region
4.3.1.3. Y-o-Y growth Comparison, By Region
4.3.2. Low Cost Carrier Market Size and Forecast, 2012-2026
4.3.2.1. Revenue (US$ Mn) Comparison, By Region
4.3.2.2. Market Share Comparison, By Region
4.3.2.3. Y-o-Y growth Comparison, By Region
4.3.3. Charter / Private Carriers Market Size and Forecast, 2012-2026
4.3.3.1. Revenue (US$ Mn) Comparison, By Region
4.3.3.2. Market Share Comparison, By Region
4.3.3.3. Y-o-Y growth Comparison, By Region
4.4. Global In-Flight Catering Market Size and Forecast By Provider Type, 2012-2026
4.4.1. Culinary Only Providers Market Size and Forecast, 2012-2026
4.4.1.1. Revenue (US$ Mn) Comparison, By Region
4.4.1.2. Market Share Comparison, By Region
4.4.1.3. Y-o-Y growth Comparison, By Region
4.4.2. Culinary and On-board Supplies Providers Market Size and Forecast, 2012-2026
4.4.2.1. Revenue (US$ Mn) Comparison, By Region
4.4.2.2. Market Share Comparison, By Region
4.4.2.3. Y-o-Y growth Comparison, By Region
4.4.4. Market Size and Forecast, 2012-2026
4.4.4.1. Revenue (US$ Mn) Comparison, By Region
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